Momma's Apple Crisp

2 cups all-purpose flour
2 cups rolled oats
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1 1/2 cups packed brown sugar
1 1/2 cups butter
2 quarts peeled, cored and sliced apples

 

• Preheat oven to 350 degrees F (175 degrees C). 
• In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar. 
• Cut butter into mixture until crumbly. 
• Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish. 
• Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture. 
• Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes or until apples are tender.

 

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